BRESAOLA ITALIANA

A cured meat with an intense, enigmatic character and intriguing notes of spices, revealing pepper and nutmeg on the palate. A light yet distinctive taste enhanced by an extremely elegant taste profile.

Nutritional values ​for 100g of product (Art. 277)

energy

640 kj 152 kcal

fat

3,5 g

of which saturates

1,2 g

carbohydrate

0 g

of which sugars

0 g

protein

30 g

salt

3,7 g